CELEBRATING International Women's Day

On International Women's Day, we take immense pride in shining a spotlight on the exceptional women who serve as the backbone of Hospitality Restaurants. Our general managers are not just leaders; they are captains navigating the culinary seas with finesse and resilience. These remarkable women embody the essence of hospitality, instilling a culture of excellence, trust, and camaraderie within their teams.

From the kitchen to the front-of-house, these women showcase unparalleled skill and dedication. Our chefs, with their artistic flair, craft dishes that tantalize the taste buds, while the front-of-house staff, led by these visionary general managers, ensures that every guest experience is nothing short of exceptional. The impact of these women extends beyond the plates served; they create moments and memories that result in raving fans.

As we celebrate these trailblazers on International Women's Day, we acknowledge their pivotal role in shaping the culture of hospitality. Their leadership is a beacon that guides our teams through both calm and stormy seas, fostering an environment where passion, innovation, and collaboration thrive. We are truly honored to recognize and applaud these extraordinary women who not only build but also live the vibrant culture of hospitality through their inspiring actions every day.

Please join Hospitality Restaurants in honoring the women who have shaped Hospitality Restaurants and continued the culture of sincere hospitality.

Sheri Wilber
General Manager, Cabin Club

Sharon Vuraich
General Manager, Rosewood Grill Hudson

Kristen Gehring
General Manager, Rosewood Grill Westlake

Carolyn Miller
General Manager, Salmon Daves

Rachel Kolis
General Manager, Blue Point Grille